Carbohydrates
Cooked carrot
Reference nutrition facts
54kcal in 100 g
Calorie split- Protein0.7 g5 %
- Carbohydrates8 g56 %
- Fat2.5 g39 %
Typical serving: 100 g = 54 kcal
Reference values. Calories and macronutrients come from food labels and public food-composition databases and may vary by brand, variety and preparation. They do not replace advice from a health professional.